Trying to capture on film, the beauty of the pink cherry blossom carpet on Mr W's carefully manicured front garden, cant do justice without standing in his drive and using H's complicated camera.....this will have to do. Its gorgeous and lovely, on the tree and as a carpet on the grass. Next door's is even prettier but my pictures arent looking 10% as nice as reality.
The council have kindly planted a similar tree on our front grass, making it very difficult to mow around it, but hopefully will be as pretty in a few years.
Now, to my Sunday delight of Mario's Goa Sausage Masala! Its been marinating in the fridge for 2 weeks, the pic on the left is the raw version and the right is the cooked version - its much darker when fully done - there's about a teaspoon left so no point taking a pic, and, the conclusion is, its worth the effort of looking in Mapusa market, or Newtons in Candolim, where we bought this one, for.
Rs50 for the pack, used 2 tbsps, cut up some Costco pork and marinated.
Boiled it with some onions and potatoes and its, in H's words, a cross between vindaloo and Goa sausages.
For us, who have sausages only when in India, this will do for now,hopefully someone in Birmingham will start making the things soon......
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